Breakfast
Awaken Your Senses with an Unforgettable Breakfast Experience
At The Athenaeum Hotel, every morning begins with a celebration of flavors, inviting you to indulge in a lavish breakfast buffet that delights the senses and fuels your day at its rooftop restaurant. As the sun casts its golden glow over Athens, take in breathtaking views of the Acropolis, the Temple of Olympian Zeus, Lycabettus Hill, and the National Garden, while savoring a gastronomic journey like no other.
Let the warm aroma of freshly baked bread awaken your appetite—choose from multigrain, whole grain, crispy rusks, breadsticks, and traditional bagels, each with its own unique texture and taste. Elevate your experience with a selection of fine PDO cheeses, carefully paired with premium cold cuts, creating a harmonious balance of bold and delicate flavors.
Indulge in the authentic tastes of Greece with golden, flaky spinach and cheese pies, and comforting bowls of tomato and "Trahana" soups, recipes passed down through generations.
For those who seek variety, our buffet offers a vibrant selection of roasted vegetables, salads, and eggs cooked to perfection—just the way you like them. Whether it's a classic omelet, scrambled eggs, a simple boiled egg, or the rich and flavorful Greek "Kayianas" (scrambled eggs with tomato and feta), each bite is a delight. Pair it with creamy Greek yogurt, drizzled with honey and sprinkled with nuts, or enjoy a spread of homemade marmalades bursting with natural sweetness.
If you have a sweet tooth, prepare to be tempted by our fluffy cakes, traditional milk pies, and Greek "Bougatsa", a heavenly pastry filled with velvety custard and dusted with powdered sugar. Relish the richness of Greek spoon sweets, dried fruits, and seasonal fresh fruits, bursting with Mediterranean flavors.
Sip on a refreshing glass of freshly squeezed juice, or choose from an assortment of cereals like crispy corn flakes, perfect for a light yet satisfying start to your morning.
We proudly cater to all dietary preferences, offering a wide range of vegan, vegetarian, and low-fat choices, ensuring that every guest finds something to enjoy.
And beyond the delicious flavors, what truly sets our breakfast apart is the exceptional service. With a team that is both discreet and attentive, warm yet professional, we ensure that every moment feels effortless and welcoming—just like home.
Whether you prefer a light, wholesome breakfast or a lavish spread of Greek delicacies, every bite at The Athenaeum is designed to create a moment to savor, a memory to cherish.
So sit back, sip on your richly brewed coffee or fresh juice, and let the flavors of Greece awaken your soul.
Your perfect day starts here.
At The Athenaeum Hotel, every morning begins with a celebration of flavors, inviting you to indulge in a lavish breakfast buffet that delights the senses and fuels your day at its rooftop restaurant. As the sun casts its golden glow over Athens, take in breathtaking views of the Acropolis, the Temple of Olympian Zeus, Lycabettus Hill, and the National Garden, while savoring a gastronomic journey like no other.
Let the warm aroma of freshly baked bread awaken your appetite—choose from multigrain, whole grain, crispy rusks, breadsticks, and traditional bagels, each with its own unique texture and taste. Elevate your experience with a selection of fine PDO cheeses, carefully paired with premium cold cuts, creating a harmonious balance of bold and delicate flavors.
Indulge in the authentic tastes of Greece with golden, flaky spinach and cheese pies, and comforting bowls of tomato and "Trahana" soups, recipes passed down through generations.
For those who seek variety, our buffet offers a vibrant selection of roasted vegetables, salads, and eggs cooked to perfection—just the way you like them. Whether it's a classic omelet, scrambled eggs, a simple boiled egg, or the rich and flavorful Greek "Kayianas" (scrambled eggs with tomato and feta), each bite is a delight. Pair it with creamy Greek yogurt, drizzled with honey and sprinkled with nuts, or enjoy a spread of homemade marmalades bursting with natural sweetness.
If you have a sweet tooth, prepare to be tempted by our fluffy cakes, traditional milk pies, and Greek "Bougatsa", a heavenly pastry filled with velvety custard and dusted with powdered sugar. Relish the richness of Greek spoon sweets, dried fruits, and seasonal fresh fruits, bursting with Mediterranean flavors.
Sip on a refreshing glass of freshly squeezed juice, or choose from an assortment of cereals like crispy corn flakes, perfect for a light yet satisfying start to your morning.
We proudly cater to all dietary preferences, offering a wide range of vegan, vegetarian, and low-fat choices, ensuring that every guest finds something to enjoy.
And beyond the delicious flavors, what truly sets our breakfast apart is the exceptional service. With a team that is both discreet and attentive, warm yet professional, we ensure that every moment feels effortless and welcoming—just like home.
Whether you prefer a light, wholesome breakfast or a lavish spread of Greek delicacies, every bite at The Athenaeum is designed to create a moment to savor, a memory to cherish.
So sit back, sip on your richly brewed coffee or fresh juice, and let the flavors of Greece awaken your soul.
Your perfect day starts here.
